five star food

Our Executive Chef Jason Daniels brings his modern flair to regional American farm-to-table cuisine in Vintage Restaurant. Our menus change with the seasons to guarantee the freshest, most authentic flavors.

Vintage enjoys a home at the garden level of the historic Manor House at  The Inn at Willow Grove. In addition to the Pub and main dining room, the restaurant features more intimate settings, including the Chef’s Table, the Sun Room, and The Hall.

Looking for a truly special culinary experience? Ask about our private Chef’s Tastings.

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High Tea in The Hall ~ Saturday, May 18

Enjoy a wide selection of gourmet tea selections with fresh, House-made sweets, savories, scones and breads in The Hall from 2 – 4pm. $25* per adult ~ $35* with sparkling wine service. Space is limited, so please call 540-317-1206 in advance for reservations. See a sample High Tea Menu.

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Dining for Donations ~ Thursday, June 6th

We’re donating 10% of the night’s food & beverage sales to the Orange County Animal Shelter’s Emergency Vet Fund! Come for cocktails, pub fare or a gourmet dinner and know that the more you enjoy the bigger the donation to this wonderful cause! Learn more about our Dining for Donations program here. Please call for reservations 540-317-1206.

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“Gourmet Tapas Wednesdays”

Sample our delicious Spring seasonal menus in bite-sized portions at just $5* a plate! Spring Tapas Menu

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Weekly “Three on Thursday” Chef’s Tastings

Three gourmet courses crafted by Chef Daniels for just $29.95* per person.  The menu changes every week and is inspired by fresh, local produce. “Three on Thursday” Tasting Menu 5.16.13

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Current Seasonal Menus

Spring Dinner Menu
Spring Pub & Lunch Menu
Spring Dessert Menu
Brunch Menu

Vegetarian, vegan, gluten-free and allergen-free dishes are available upon request.

Standard Hours of Operation

Monday: Closed
Tuesday: Closed
Wednesday: Pub from 3:00pm, Dinner 5:30pm  – 9:00pm
Thursday: Pub from 3:00pm, Dinner 5:30pm  – 9:00pm
Friday: Lunch from 11:30am, Dinner 5:30pm – 10:00pm
Saturday: Lunch from 11:30am, Dinner 5:30pm – 10:00pm
Sunday: 11:00am – 2:30pm, pub till 7pm

* Not including tax, gratuity or beverages.